DURAG DINNERS MENU
ALL PRICES SHOWN BELOW ARE HALF PAN | FULL PAN PRICE.
ANY MODIFICATIONS ARE AN UP CHARGE
PRICES BELOW DO NOT INCLUDE TRAVEL, SERVING FEES, or TIP.
POPPIN PASTAS
Chicken Tequila Lime Fettucini
$90/ $150
Chicken Pesto
$90/ $150
Halfway House
$90/ $150
4 Cheese Pasta
$90/ $150
RIGATONI A LA VODKA SAUCE
$90/ $150
Southern Hospitality
Baked Chicken
$100 | $150
Caribbean Style Ox Tail
$100/$180
"Crack" Mac N Cheese
$85/$150
Brown Sugar Yams
$60/$120
TAMALE PIE
$65 | $120
WHITE RICE
$40 | $80
Mashed Potatoes
$50 | $100
Rock The Boat
SALMON FILLETS
$90 | $160
SALMON CROQUETTES
$80/$150
CAJUN SWAI FILLETS
$80/$140
COPELAND CATFISH
$70/$130
Seafood Boil for 2
$80 - 2 lbs Snow Crab,2 lbs Shrimp, 6 Corn, 2 lbs Sausage, 6 Potato
Seafood Boil Deluxe
$175- 1LB King, 4lb Snow, 4lb Shrimp, 2 lb Sausage, 2lb Mussels, Corn (12), Potatoes (10)
SURF & TURF for 2
$85 - 1lb Colossal Shrimp, 2 t-Bone Steaks, 4 Lobster Tails
Brunchie TINGZ
CARAMEL MACCHIATO FRENCH TOAST
$70/$130
WAFFLES (Traditional | Snickerdoodle| Protein)
$70/$130
PANCAKES (Hazelnut | 7UP)
$70/$130
CREOLE SHRIMP & GRITS
$75/$130
CHICKEN SAUSAGE
$90/$140
MAPLE PORK SAUSAGE LINKS
$65/$120
BACON
$80 HALF PAN ONLY
Veggie Tales
GREENS
$60 | $120
Turkey +$15 | No Meat
Turkey +$15 | No Meat
GREEN BEANS AND POTATOES
$60 | $120
Turkey +$15 | No Meat
Turkey +$15 | No Meat
TERIYAKI BROCCOLI
$60 | $120
GARLIC BUTTER ASPARAGUS
$65 | $130
VEGGIE MEDLEY (Seasonal)
$65/ $120
BUSS DOWN BRUSSEL SPROUTS
$60 | $120
Add Bacon +$15
Add Bacon +$15
Garlic Butter Asparagus
$65 | $130
CAESAR SALAD
$80 - full pan only
Add Protein + $20
PARTY PACKS
TACO 'ANYDAY' PACK
BASE PRICE: $400+
PEACHEZ N CREAM
Peach Cobbler
$50/ $100
Vanilla Spice Rice Krispy's
$50 | $100
Blondies
$50 | $100